Karim ENNOUINI

My buffets are from 10 people Here are some of my best dishes: - Stuffed fish (vermicelli/seafood) at 200 dhs - Tagine fish à la Marocains à 120 dhs - Fish coarse salt (sea bream) at 200 dhs - Paella seafood or fish for 2 people at 130 dhs - Fish croquettes (6 pieces) at 60 dhs - 80 Dhs Stuffed Squid - Pickled anchovies (100g) at 15 dhs - Fish sausage (kg) at 200 dhs - Tagine merlan dumplings with tomato sauce at 130 dhs - Swordfish skewers (kg / 15 skewers) at 170 dhs - Tagine de sardine charmoula (moyen 2 p) à 60 dhs - Sardine balls (medium tagine) at 60 dhs - Tagine Chamali d’anchois (medium) à 60 dhs - Tagine shrimp pil pil (medium) at 80 dhs - Merlan hachi / burger (per piece) at 80 dhs - 35 Dhs Fish Soup - Pastilla fish at 30 dhs - Fish nems at 15 dhs